Menthol, camphor, capsaicin, peppermint essential oil... These ingredients are often added to lip balms for their cooling effect, particularly on irritated and chapped lips. However, while they provide temporary relief, they can further dehydrate and irritate the lips. In some cases, these compounds can also trigger a contact allergic dermatitis, also known as contact allergic cheilitis.
This delayed hypersensitivity reaction can manifest in two forms. In acute cases, the lips become red, swollen, and covered in small vesicles that may ooze before forming crusts. More commonly, cheilitis takes on a chronic form with dry, scaly, and cracked lips, which can be painful. Unlike immediate allergies, symptoms usually appear a few hours after contact with the allergen and can persist for several days, or even weeks, if the use of the irritating product continues.
In addition to these ingredients, fragrant compounds, allergenic molecules found in essential oils (such as cinnamaldehyde, citral, eugenol, etc.), as well as alcohols can also trigger or exacerbate these reactions by further drying out the delicate skin of the lips. To avoid these discomforts, it is essential to choose products formulated without known allergens and suitable for the sensitive skin of the lips.