In recent years, collagen has also entered the sphere of nutricosmetics. Drinkable collagen, collagen powder to dilute, collagen capsules… It is available in numerous forms, all promising similar benefits: a brighter complexion, more supple skin and stronger hair and nails strengthened. However, one may question the actual effects of these collagen regimens. Indeed, once the protein is ingested, it is broken down into amino acids in order to cross the intestinal barrier. These amino acids can then be utilised by the body to rebuild proteins, but there is no guarantee they will specifically form collagen. The same applies to collagen peptides, which are likewise hydrolysed into amino acids.
Despite these uncertainties, numerous studies have investigated the effects of collagen on skin and hair, revealing favourable outcomes for skin hydration and elasticity, wrinkle appearance, and hair and nail health. With regard to the recommended collagen dosage, it ranges between 2 and 15 g per day. According to studies, the benefits of collagen supplementation may become apparent after two weeks. The duration and frequency of these programmes vary considerably. Suppliers typically recommend a collagen supplementation programme of three to six months once a year, or two to three one-month courses annually.
Although oral collagen supplementation is generally well tolerated, it is advisable to seek medical advice before commencing a course, particularly if you have any food allergies.
Is there evidence for the efficacy of oral collagen in maintaining skin health?
Several studies have assessed the effects of collagen supplementation on the skin. One placebo-controlled study involving 114 women aged 45 to 65 years examined the efficacy of bioactive collagen peptides in reducing periocular wrinkles and stimulating the synthesis of structural proteins in the dermis. Participants received either 2.5 g of collagen peptides or a placebo once daily for 8 weeks. Objective assessment of wrinkle volume was performed before treatment and after 4 and 8 weeks of supplementation. A subgroup also underwent suction skin biopsies to measure the production of procollagen I, elastin and fibrillin, key proteins of the dermal matrix.
The results show a significant reduction of around 20% in the volume of periorbital wrinkles after eight weeks of supplementation compared with placebo. The beneficial effect persisted for four weeks following discontinuation, suggesting a prolonged action on dermal structure. Histological analyses revealed a 65% increase in type I procollagen and an 18% increase in elastin in the collagen peptide group, while fibrillin rose by 6%, not reaching statistical significance. These findings therefore support the idea that regular oral intake of hydrolysed collagen can stimulate the neosynthesis of dermal proteins and enhance skin firmness and texture.