Food and dietary supplements

The smell and intensity of sweat do not depend solely on our genetics or lifestyle habits. The foods we consume may also contribute to the olfactory signature of our perspiration. What is the actual influence of diet on the sweating process? Discover the answer below.

Matcha is currently enjoying growing popularity and is available in various forms: drinks, pastries, and even savoury dishes. Beyond its taste qualities, it contains several compounds known to be beneficial for health. Some also claim that consuming matcha may have positive effects on the skin and hair. Is matcha a genuine cosmetic ally? Let us explore this question together.

Vitiligo is a skin condition characterised by a loss of pigmentation, the causes of which are varied. Certain factors, including diet, could influence its progression. Is there a specific dietary regimen to adopt to limit the progression of vitiligo? That is what we propose to explore.

Sugar is becoming increasingly prevalent in our diets. However, beyond affecting overall health, it is suspected of damaging the skin. Could a sugar-free diet be beneficial for the skin? Let us explore together what the scientific literature tells us on this topic.

Diet often raises numerous questions among people with psoriasis: can the disease be prevented in this way, do certain foods worsen the symptoms, and might a specific diet improve the condition of the skin? In this interview, Dr AMODE, a dermatologist in Paris, clarifies the role of lifestyle habits and dietary measures in the management of psoriasis.