Some molecules found in our diet or available as dietary supplements have shown a modest photoprotective effect in research. However, the magnitude of this effect, its duration, and above all its clinical significance remain under debate. While a varied, balanced diet is recommended, we advise consulting a physician before starting supplementation.
Vitamins C and E: a moderate photoprotective synergy.
Individually, neither vitamin C (ascorbic acid) nor vitamin E (α-tocopherol) has shown a convincing photoprotective effect in vivo. However, their oral combination appears to induce a slight increase in the minimal erythema dose (MED), indicating enhanced skin resistance to UVB rays. Three controlled studies reported a modest but significant increase in MED, ranging from 16.5 to 80 mJ/cm2, attributed to vitamin C’s ability to regenerate oxidized vitamin E within cell membranes. For example, one of these studies involved 45 volunteers with phototypes II to IV divided into three groups. Over one week, the first group received 805 mg of α-tocopherol daily, the second received 2 g of ascorbic acid, and the third received 805 mg of α-tocopherol plus 2 g of ascorbic acid. The following results showed a slight MED increase in groups 1 and 3.
MED before and after one week of vitamin C and/or vitamin E supplementation.
Source: Cortes-Franco R et al. UVB photoprotection with antioxidants: effects of oral therapy with d-alpha-tocopherol and ascorbic acid on the minimal erythema dose. Acta Dermato-Venereologica. 2002.
Carotenoids: a protective antioxidant role.
Carotenoids such as lycopene, lutein, zeaxanthin, and provitamin A compounds like β-carotene occur naturally in fruits and vegetables. They accumulate in the epidermis, where they scavenge free radicals and protect cellular structures from UV damage. β-carotene is the most studied carotenoid. Its protective effect was first observed in the 1970s in patients with erythropoietic protoporphyria, a rare genetic disorder that causes skin photosensitivity among other symptoms. In healthy individuals, results are more mixed. Some studies report a modest reduction in minimal erythema dose (MED), but only after six weeks of continuous supplementation at doses above 10 mg/day.
Regarding lycopene, another carotenoid, two clinical studies explored its effect on UVB-induced erythema. In the first, 11 participants received tomato concentrate containing 16 mg of lycopene for 10 weeks. After that, a 40% reduction in erythema on the back of the hand following MED irradiation was observed. In the second study, 36 volunteers were randomized to receive synthetic lycopene, tomato extract, or a lycopene beverage for 12 weeks. All three forms resulted in modest increases in skin lycopene levels and reduced erythema by 38 to 48%. Further research is needed, but lycopene appears to be a promising antioxidant for skin protection.
Nicotinamide: a photoprotective vitamin.
Nicotinamide, or niacinamide, is a precursor of NAD+, a cofactor essential for DNA repair and post-UV immune response. Unlike other vitamins, its photoprotective effects have been assessed in several clinical trials with promising results. A phase III double-blind randomized study enrolled nearly 400 participants who had at least two nonmelanoma skin cancers (basal cell or squamous cell carcinoma) in the past five years. They received 500 mg of nicotinamide twice daily for 12 months or a placebo.
At the end of one year, the nicotinamide group showed a significant 23% reduction in new nonmelanoma skin cancer cases compared with the placebo group. The number of actinic keratoses, precancerous lesions, also decreased significantly by the third month. However, the benefits did not persist after supplementation stopped.