Commonly known as: Rosa Alba Leaf Cell Extract (I.N.C.I.), White Rose Leaf Extract.
Botanical name: Rosa alba.
Extraction process: In vitro cultivation of leaves in a nutrient medium, followed by stimulation with UV and visible light to produce metabolites (active molecules), rinsing, cell filtration, sonication and dispersion of the extract in sunflower oil.
Family: Rosacea.
Extracted part of the plant: Leaves.
Cultivation area, origin: Europe, Minor Asia.
Blooming: July - August.
Origin, provenance: France.
Phytochemical composition: Essential amino acids, vitamins and minerals.
Sensory properties: Appearance: Liquid; Colour: Light yellow to yellow; Odour: Mild.
Physical properties: Density = 0.9 - 1.1 g/cm3; Soluble in any oily liquid.
Concerns: Brightening, illuminating, regenerating, oxygenating, detoxifying, antioxidant, anti-pollution.
Effect: Suitable for all skin types, particularly recommended for dull and tired skin.
Facial Care (creams, serums, balms, oils, scrubs, eye contour creams, tonics, makeup removers); Makeup (foundations, complexion powders, concealers).
Store in a cool and dry place. Do not exceed 40°C with a relative humidity of 65%.
There are no contraindications to the cosmetic use of native white rose cells. Pregnant women and young children can use them. Avoid contact with the eyes.
Keep the essential.
Our formulas are short, with only essential ingredients.
Made in France