Melissa Hydrosol
Commonly known as: Melissa Officinalis Flower/Leaf/Stem Water (I.N.C.I.), Melissa Water, Lemon Balm, Bee Pepper.
Botanical name: Melissa officinalis.
Extraction process: Distillation by steam stripping.
Family: Lamiaceae.
Extracted part of the plant: Leaves and flowering tops.
Cultivation area, origin: Southern Europe, North America, Western Asia.
Blooming: From June to September.
Origin, provenance: France.
Phytochemical composition: Neral, geranial, geraniol, nerol, geranic acid, phenolic acids (rosmarinic, caffeic and chlorogenic acids), triterpenes (ursolic, oleanolic and hydroxyoleanolic acids), flavonoids (luteolin, quercetol).
Sensory properties: Appearance: Clear, mobile liquid; Colour: Colourless to light yellow; Odour: Characteristic, lemony.
Physical properties: Density = 0.990 - 1.010; Refractive Index: 1.330 - 1.340.
Concerns: Soothing, softening, regenerating, antioxidant, toning, purifying, anti-inflammatory.
Effect: All skin types, particularly dry, sensitive, irritated, blemished, and mature skin; all hair types, especially irritated scalps; suitable for tired eyes.
Details
Usage
Facial Care (mists, masks, cleansing gels, makeup removal creams/lotions, face creams, scrubs, micellar waters, serums); Body Care (shower gels, hand creams, after-sun lotions) ; Hair Care (mists, shampoos) ; Hygiene (toothpastes, deodorants).
Preservation Method
Store in its original closed packaging, protected from air, light and heat, at room temperature in a dry place. Keep away from high temperatures and direct sunlight. If you notice a change in appearance or smell, discontinue use of your hydrosol.
Contraindications, Usage Precautions
The hydrosol of lemon balm presents no contraindications. It can be used by pregnant and/or breastfeeding women, as well as children. Avoid contact with the eyes.
