Apricot seed powder
Commonly known as: Prunus Armeniaca Seed Powder (INCI).
Botanical name: Prunus armeniaca.
Extraction process: Seeds are mechanically ground (micronisation), and then sterilised by ionising radiation and microbiologically tested.
Family: Rosaceae.
Extracted part of the plant: Seeds.
Cultivation area, origin: Native to the mountains of eastern Iran, Turkestan and northwest India. Now grown almost everywhere in the world.
Blooming: Early (February to April).
Origin, provenance: France.
Phytochemical composition: Vitamins (A, C and E), essential fatty acids (oleic acid and linoleic acid).
Sensory properties: Appearance: Powder; Colour: Light to dark brown; Scent: Neutral.
Physical properties: Density = 5.5-7.5; Particle size: Particles ≤ 500 μm: ≥ 95% and particles ≤ 200 μm: ≤ 10%; Insoluble in water and oil (only in dispersion); Exfoliating power: 3 (medium).
Concerns: Exfoliates, stimulates, smooths, tones, softens.
Effect: All skin typologies.
Details
Use
Face care (masks, scrubs, creams); Body care (scrubs, shower gels, shower creams, solid soaps).
Preservation
Store in a closed package, in a cool, dry place and protected from light.
Contra-Indications and Precautions
There are no contraindications to the cosmetic use of apricot kernel powder. Avoid contact with the eyes.